In 100 g (Grams) of Pie, blueberry, prepared from recipe there is 11.9 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Pie, blueberry, prepared from recipe.

Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%
Oil, teaseed	100 g	100%
Oil, grapeseed	100 g	100%
Oil, corn, industrial and retail, all purpose salad or cooking	100 g	100%
Oil, walnut	100 g	100%
Oil, almond	100 g	100%
Oil, apricot kernel	100 g	100%

Pie, blueberry, prepared from recipe

Pie, blueberry, prepared from recipe is a type of Baked Products. The most significant nutrients in Pie, blueberry, prepared from recipe are listed below.

Water	51.2 g	51.2%
Energy (calorie)	245 kcal
Energy (joule)	1025 kJ
Protein	2.7 g	2.7%
Total lipid (fat)	11.9 g	11.9%
Ash	0.7 g	0.7%
Carbohydrate, by difference	33.5 g	33.5%
Calcium, Ca	7 mg	0.01%
Iron, Fe	1.23 mg
Magnesium, Mg	8 mg	0.01%
Phosphorus, P	30 mg	0.03%
Potassium, K	50 mg	0.05%
Sodium, Na	185 mg	0.18%
Zinc, Zn	0.2 mg
Copper, Cu	0.067 mg
Manganese, Mn	0.3 mg
Selenium, Se	7.4 µg
Vitamin C, total ascorbic acid	0.7 mg
Thiamin	0.153 mg
Riboflavin	0.132 mg

Nutrients in Pie, blueberry, prepared from recipe